Silver Tips are velvety to the touch and produces a pale liquor tinged with yellow hues – very delicate and subtle in flavor. A rare, sophisticated indulgence!.
Dilmah White tea is 100% Ceylon White Tea. Ceylon Silver Tips is a very rare tea, extremely limited in production; just a few hundred kilos per year. This rarity comes at a price and sadly because of this, most of the white teas offered around the world are adulterated; sometimes containing less than 2% of white tea. Dilmah White tea is Real White Tea offering consumers the subtle and very refined experience of this exclusive beverage.
In ancient times, tea was initially considered a health drink, almost a medicine and has today become the most popular beverage next to water.
Many studies done over the years and are been done have confirmed drinking tea soothes stress as it is an inherently relaxing beverage. While studies are still being conducted on the beneficial health aspects of tea drinking there are ever growing positive findings.
Tea is rich in anti-oxidants and catechins. These antioxidants are considered to reduce the risk of most degenerative diseases such as heart illnesses, high blood pressure, diabetes, stroke, cancer whilst providing good oral health. It is also considered a good relaxant giving a feeling of being refreshed.
Ingredients: White Tea (Silver Tips - Tea bud only).
Even 10 cups of tea a day is not considered harmful.
Serve with: Best taken straight.
Accompaniment: Lemon Meringue, Key Lime Pie, Cheese, Cheese Cake.
BREWING INSTRUCTIONS
Use a kettle that is free of limescale or sediment, and fill to the required level with filtered or spring water.
Place one tea bag per serving into the cup or teapot.
When the water has boiled (70-80°C) pour directly onto the tea bag. 200-220ml per serving.
Stir to allow the tea in the bag to infuse flavor and goodness into the water. Stir again after a minute. .
Brew the tea bag in freshly boiled water for a minimum of 2 - 3 minutes, then stir and remove the bag to serve.
Serve and enjoy.